Haitian Griot in Miami

Griot is one of the Haitian favorites our kitchen takes special pride in preparing. Tender pork is seasoned and marinated with citrus and spices before being fried until golden, creating the savory flavor and satisfying texture that makes this dish such a favorite.

Our cooks bring years of experience preparing dishes like Griot, along with a genuine respect for the food and culture behind them. It is prepared with the same care, attention and pride that have gone into these meals for years.

Pair it with plantains, rice and beans, yuca or your preferred sides and experience one of the most recognizable dishes associated with Haitian cuisine.